The Smiddy Haugh Hotel is gaining a reputation for its excellent cuisine and friendly service. Our Head chef has created lunchtime and evening menus featuring a traditional selection of dishes using the freshest fish, local game, meat and locally sourced seasonal produce.
Bar meals are offered at lunch time and every evening as well as à la carte dinners in the restaurant from 17:30. To avoid disappointment, it is advisable to book a table , particularly at the weekend.